Charcuterie Boards Accessories Charcuterie Utensils Cheese Butter Spreader Knife Set Small Serving Tongs Forks and Spoons Dipping Bowls Honey Dippers Toothpick Flags for Party Platter Making

About This Item

• 【Charcuterie Utensil Set Includes】The cheese butter spreader knives set includes 6 cheese knives (6 types), 4 spreader knives, 4 mini serving tongs, 4 small spoons, 4 small forks, 4 mini ceramic dipping bowls, 4 honey dippers and 40 toothpick flags. Perfect for preparing cheese, butter, jams, appetizers, and pastries. This set is sufficient to meet your daily or entertaining needs.
• 【Compact and Delicate Size】The cheese knives range in size from 4.75 inches to 5.5 inches. The spreader measures 6.5 x 0.85 inches, the fork measures 5.02 x 0.41 inches, the spoon measures 4.25 x 1.18 inches, the honey dipper measures 3.93 inches, and the small ceramic dipping bowl measures 2.8 x 1.55 inches, with a capacity of 90 ml (3 oz). This cheese knife set is compact and delicate, easy to clean, and convenient to store. Who wouldn't want such an adorable kitchen utensil set?
• 【Premium Materials and Advanced Technology】The dipping bowls, spreaders, serving tongs, fork and spoon are crafted from high-quality stainless steel with advanced integrated technology. The cheese knives have stainless steel blades and oak wood handles, making them durable, wear-resistant and corrosion-resistant. Their mirror-polished surfaces are smooth, bright and easy to clean. Everyone will love them, they are your best choice.
• 【Complete Charcuterie Utensils Set】The cheese knives use advanced integrated technology with comfortable oak wood handles. The spreaders and mini serving tongs made from premium 304 stainless steel, are durable and resistant to bending or deformation. The mini fork and spoon are suitable for both children and adults. The mini dipping bowls are ideal for condiments, jams, honey and desserts. Toothpick markers can be used for cheese, butter, and deli labels.
• 【Versatile Charcuterie Tools】Cheese spreader knives for cutting and spreading cheese, butter, jams, and peanut butter. Serving tongs for sugar cubes, ice, lemon slices, pastries, desserts, boiled eggs, and appetizers. Spoons and forks for tasting various foods. Dipping bowls for condiments, jams, honey, and desserts. Toothpick flags for marking cheese, butter, and charcuterie items. Perfect for charcuterie boards, parties, daily use, grazing, appetizers, picnics, and barbecues.