Sur La Table Pastry Blender and Cutter, Stainless and Black

About This Item

• Wire Blades Cut Cold Fat into Flour Cleanly – The rigid stainless wires press through cold butter and shortening in a rocking motion, cutting fat into flour in pea-sized pieces without warming it with hand heat
• Essential for Flaky Pie Crust and Biscuits – Cold fat cut cleanly into flour creates the steam pockets that produce flaky, layered pie crust, biscuits and scones — impossible to achieve by fingertip or food processor alone
• Featuring sturdy stainless-steel blades, it easily slices through solid fats while creating a light and fluffy mixture
• Works with Both Butter and Shortening – Equally effective with cold butter cubes and chilled shortening, handling both fats cleanly at the cold temperatures that keep pastry layers distinct and properly flaky
• Dishwasher Safe for Easy Cleaning – The stainless wires and handle go directly into the dishwasher for complete cleaning after pastry work without residual fat clogging individual wire openings